Salt of the Earth wines

2 Salt of the Earth wines in stock · $5.99 · verified scores up to 90 points. Styles: Moscato / Muscat blend, Moscato / Muscat. From California.

Salt of the Earth was formed in 2011 by Andrew and Laurel Quady, winemaker Michael Blaylock, and Muscat growers Denis and Teri Prosperi. The wines are made at Quady Winery in Madera, California, and focus on value-priced Moscato styles from the San Joaquin Valley. The brand emphasizes specialized Muscat varieties including Muscat Canelli, Orange Muscat and Black Muscat. Its sweet, low-alcohol wines are intended for approachable, chilled service at gatherings and with flavorful foods.