
Moet & Chandon Imperial Brut Champagne blend: Pinot Noir, Meunier and Chardonnay
Champagne blend: Pinot Noir, Meunier and Chardonnay · Champagne
Showing image 1 of 1: Moet Nectar Imp Rose 750 Ml front bottle
Moet & Chandon · Champagne · France
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* WineDiscounts editorial estimate based on verified tasting notes.
Strawberries, raspberry and pomegranate layered with brown sugar, vanilla spice and a fresh blood-orange lift.
Choose this if you enjoy Champagne with noticeable fruit and sweetness rather than a very dry brut style.
It offers the prestige and fine bubbles of Champagne in a lush demi-sec rose style that is easy to pair with spicy foods and desserts.
Celebrations, gifting, dessert pairings and guests who prefer a softer, sweeter sparkling wine.
Demi-sec rose Champagne: fruit-forward, creamy, lightly sweet and fresh on the finish.
Sweeter rose Champagne, demi-sec Champagne, and premium off-dry sparkling rose.
Approachable for casual drinkers, but still recognizable as Champagne for enthusiasts who want a sweeter rose style.
pan-fried oysters or seafood with sweet-and-sour or spicy sauce · thai-style dishes or sweet-and-sour marinades · foie gras with mango, papaya or red berries · red berry desserts with a fresh herb or salty contrast · steamed lobster with wild strawberry emulsion
Guidance partly estimated by WineDiscounts from the wine’s style.
A demi-sec rose Champagne with ripe red-berry fruit, strawberry, raspberry, pomegranate, sweet spice and a fresh blood-orange finish. Its soft sweetness and lively bubbles make it a generous, celebratory style for spicy foods, fruit desserts and festive toasts.
Details last verified September 24, 2026
Moet & Chandon is a Champagne house based in Epernay, France, and dates to 1743. The house is known for non-vintage blends built for a consistent house style across releases. Nectar Imperial Rose is the richer, demi-sec rose expression in the range, emphasizing Pinot Noir-driven red fruit, Meunier roundness and Chardonnay freshness. The producer describes it as intense, smooth and versatile, with a style aimed at vibrant celebrations and food pairings that balance sweetness with spice, salt or freshness.

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