
Josh Cellars Pinot Noir
Pinot Noir · California
Showing image 1 of 1: 1924 Pinot Noir 750 Ml front bottle
1924 Wines · California · United States
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It carries a verified 87-point score from Wine Enthusiast at a price under $25. The next step up in the same style, Kendall-Jackson Pinot Noir, is $17.99.
* WineDiscounts editorial estimate based on verified tasting notes.
A dark, plush Pinot Noir with blackberry, cocoa, warm spice and toasted oak rather than a light, earthy Burgundy-style Pinot.
Choose this if you like smooth, fruit-forward reds, barrel-aged Cabernet, red blends, or Pinot Noir with a richer finish.
It gives shoppers a familiar Pinot Noir grape with a fuller, cocoa-and-oak profile that works well with grilled meats and chocolate.
Casual dinners, barbecue, roasted meats and shoppers who want a soft red with bold flavor.
Fuller-bodied California Pinot Noir with Port-barrel influence, ripe dark fruit, cocoa and sweet-toasty oak.
Barrel-aged California red blend, ripe California Pinot Noir, soft Zinfandel-based red blends.
Beginner-friendly; the style is direct, smooth and easy to pair.
pecorino and almonds · roasted tenderloin · dark chocolate · burgers with caramelized onions
Guidance partly estimated by WineDiscounts from the wine’s style.
A bold, smooth California Pinot Noir in 1924's Double Black style, aged in Port barrels for extra richness. Expect dark berry fruit, cocoa, spice and toasted-oak notes in a plush, velvety red.
Details last verified September 25, 2026
1924 Wines is a California brand built around a Prohibition-era story and a bolder, full-bodied house style. The producer presents the wines as modern, robust reds and whites inspired by the Roaring 20s. Its current lineup includes Double Black reds, Double Gold whites, and barrel-aged selections. The brand site footer lists 1924 Wines in Manteca, California, and Delicato Family Wines' trade page documents the 2026 packaging refresh and Velvety Pinot Noir rebrand.
87/100Wine Enthusiast
“Dark color, chocolaty aromas, blackberry-jam flavors, a near-sweet impression and a velvety texture.”
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