
Korbel Extra Dry Sparkling blend
Sparkling blend · California
Cupcake Vineyards · Catalonia / Penedes · Spain
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It carries a verified 85-point score from Wine Enthusiast at a price under $25.
* WineDiscounts editorial estimate based on verified tasting notes.
Crisp citrus and orchard fruit with a creamy mousse and light brioche note.
Choose this if you like approachable Cava or other traditional-method sparklers with a softer, extra-dry feel rather than bone-dry austerity.
It gives you Spanish traditional-method bubbles at an everyday price, with enough creamy texture for brunch, seafood and casual toasts.
Aperitifs, shrimp, paella, brunch and relaxed celebrations.
Extra Dry Cava: fine bubbles, crisp acidity, moderate fruit and a creamy finish.
Cava, Cremant, entry-level Champagne-style sparkling wine, drier Prosecco alternatives.
Beginner-friendly; also useful for shoppers who want a simple, food-friendly sparkling wine.
garlic pan-seared shrimp · paella · eggs, pastries or fruit with a sparkling toast · marcona almonds, potato chips or mild cheeses
Guidance partly estimated by WineDiscounts from the wine’s style.
Cupcake Vineyards Extra Dry Cava is a Spanish traditional-method sparkler with fine bubbles and a crisp, creamy profile. Expect lemon mousse, baked pear, toasted brioche and a soft, food-friendly finish.
Details last verified September 25, 2026
Cupcake Vineyards is a wine brand of The Wine Group, based in Ripon, California. The brand sources wines from multiple regions rather than a single estate, including California, New Zealand, Italy and Spain. Cupcake describes Jessica Tomei as its winemaker and positions the range as approachable wines for everyday occasions. The current official Cupcake website's Bubbles section lists Prosecco, Sparkling Rose and mimosas; this Cava appears to be a distribution-retail item rather than a currently featured product page.
85/100Wine Enthusiast
“Soft aromas of quince and almond with canned peach, lemon preserves and rose petal flavors.”

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