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Spanish Wine

Spain is Europe's value champion: aged Rioja, dark Ribera del Duero, juicy Garnacha, crisp Albariño and bottle-fermented Cava at prices France cannot match.

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14 wines in stock · $2.99 – $17.99

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Spain's essentials

Tempranillo is the grape behind Rioja and Ribera del Duero; Rioja's Crianza, Reserva and Gran Reserva labels tell you how long the wine aged in barrel and bottle before release, which is why a five-year-old Reserva can cost less than a young California Cabernet. Garnacha from Aragón and Priorat ranges from cheerful and fruity to dense and powerful. Albariño from Rías Baixas is the seafood white; Cava, made like Champagne, is the sparkling bargain of Europe.

Frequently asked questions

What is the difference between Rioja Crianza and Reserva?
Aging. Crianza spends at least a year in oak and is released after two; Reserva ages three years, at least one in oak, and is richer and more developed.
Is Cava as good as Champagne?
It is made the same way and is drier and toastier than Prosecco. At its price it is the best value in bottle-fermented sparkling wine.

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