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Sur de los Andes Pinot Noir

Sur de los Andes · Mendoza · Argentina

88 pts · Wine Enthusiast
$17.99$23.99 save $6.00 (25%)
1

Only 1 left in stock

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Why it’s a great value

Sur de los Andes Pinot Noir is $17.99 today against a recorded compare-at price of $23.99 — a saving of $6.00 (25%). It carries a verified 88-point score from Wine Enthusiast at a price under $25.

Taste profile

SweetnessDry → Sweet
BodyLight → Full
Acidity*Soft → Bright
Tannin*Silky → Grippy
Oak*None → Bold
Fruit*Subtle → Intense

* WineDiscounts editorial estimate based on verified tasting notes.

What it tastes like

Fresh strawberry, raspberry and cherry with a silky texture, soft spice and a gentle toasted-oak accent.

You’ll like this if…

Choose this if you enjoy softer New World Pinot Noir with more red fruit than earth, and just enough oak for roundness.

Why buy it

It offers an accessible Argentine take on Pinot Noir: smooth, bright, versatile at the table and priced for everyday drinking at WineDiscounts.com.

Best for

Shoppers looking for a lighter red that can bridge chicken, pork, mushrooms, salmon and cheese boards.

Style

Medium-bodied, dry, red-fruited, soft-tannin Argentine Pinot Noir with moderate oak influence.

Drinks like

Fruit-forward Patagonia or Mendoza Pinot Noir; softer Chilean Pinot Noir; lighter California Pinot Noir.

Experience level

Beginner-friendly, but with enough red-fruit brightness and spice to interest Pinot Noir fans.

Flavor notes

Fruitstrawberryraspberrycherryplum
Earthmineral note
Oaksoft toastvanilla
Spicelicoricemixed spice
Otherbalsamic hint

Pairs well with

Pork: pork tenderloin with cherry or balsamic glaze

Poultry: roast chicken with herbs

Cheese: semi-soft cheeses such as Havarti or young Gouda

Best occasions

weeknight dinnerPinot Noir discoverygrilled salmon or chicken nightcasual gatheringslighter red for mixed menus

Serving & enjoying

Serving temperature:
55-60°F
Decanting:
Not required; give it 10 minutes in the glass if just opened.
Glassware:
Burgundy or all-purpose red wine glass
Drink or cellar:
Drink now; built for freshness rather than long cellaring.
After opening:
Best within 2-3 days when recorked and refrigerated.

Guidance partly estimated by WineDiscounts from the wine’s style.

About this wine

Sur de los Andes Reserva Pinot Noir is a smooth Argentine red with bright red-fruit notes of strawberry, raspberry and cherry, plus gentle spice and a light touch of oak. It is an easygoing, food-friendly Pinot Noir with soft tannins, fresh acidity and a polished finish.

Wine details

Type
red
Varietal
Pinot Noir
Grapes
100% Pinot Noir
Producer
Sur de los Andes
Country
Argentina
Region
Mendoza
Appellation
Valle de Uco
Bottle size
750 Ml

Details last verified September 25, 2026

Explore

Winemaking details ›
Winemaker:
Pablo Durigutti and Tomas Milordo are listed on the 2022 tech sheet.
Vineyard source:
Producer tech sheet for the 2022 release lists Los Arboles, Valle de Uco, Mendoza, Argentina; other market/critic listings have also presented recent vintages under Patagonia, so vintage-to-vintage sourcing/labeling should be verified from the bottle.
Vessel:
Malolactic fermentation in barrel; 50% of the wine aged in oak barrels.
About the winery · Sur de los Andes ›

Sur de los Andes began in 2005 with the vision of Guillermo Banfi, a Franco-Argentine economist who moved from finance into wine. The winery is based at the foot of the Andes in Las Compuertas, Lujan de Cuyo, Mendoza. Its range focuses on Argentine varieties and international grapes, with fruit selected from privileged vineyard areas including Lujan de Cuyo and Valle de Uco. The producer describes its approach as combining professional know-how with traditional winemaking craft.

Critic reviews

88/100Wine Enthusiast

“Licorice and ripe red fruit meet with a subtle note of balsamic on the soft palate.”

Reviewed: Sur Bodegas y Vinedos 2023 Sur de los Andes Reserva Pinot Noir (2023) — Jesica Vargas, 2025-11-01 · source

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Frequently asked questions

Is Sur de los Andes Pinot Noir dry or sweet?
Sur de los Andes Pinot Noir is bone dry — its sweetness rating is 1 on our 1 (bone dry) to 5 (sweet) scale. It is medium-bodied.
What does Sur de los Andes Pinot Noir taste like?
Fresh strawberry, raspberry and cherry with a silky texture, soft spice and a gentle toasted-oak accent.
What food pairs with Sur de los Andes Pinot Noir?
It pairs well with roast chicken with herbs, pork tenderloin with cherry or balsamic glaze, mushroom risotto and semi-soft cheeses such as Havarti or young Gouda.
How should I serve Sur de los Andes Pinot Noir?
Serve at 55-60°F. Not required; give it 10 minutes in the glass if just opened. Glass: Burgundy or all-purpose red wine glass.
Is Sur de los Andes Pinot Noir a good value?
Today it is $17.99, $6.00 (25%) below its recorded compare-at price of $23.99. It also holds a verified 88-point score from Wine Enthusiast.
What is the bottle size and alcohol content of Sur de los Andes Pinot Noir?
750 ml bottle.