
Josh Cellars Merlot
Merlot · California
Showing image 1 of 1: Barefoot Merlot 750 Ml front bottle
Barefoot Cellars · California · United States
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It carries a verified 88-point score from Wine Enthusiast at a price under $25. The next step up in the same style, Josh Cellars Merlot, is $14.99.
* WineDiscounts editorial estimate based on verified tasting notes.
Ripe red and dark fruit with plum, cherry, boysenberry and a gentle chocolate finish.
Choose this if you like soft California reds with mild tannins, ripe fruit and a smooth, easy finish.
A familiar, budget-friendly Merlot for casual sipping, weeknight meals and parties where you want a soft red most guests can enjoy.
Burgers, lasagna, barbecue snacks, pizza night and low-key gatherings.
Fruit-forward California Merlot with medium body, mild tannin, light oak accents and a plush chocolate note.
Other soft California Merlots, easy-drinking red blends and mellow everyday Cabernet-Merlot styles.
Beginner-friendly; straightforward, soft and not overly tannic.
grilled burgers · lasagna or baked ziti · baked ham · mild cheddar or gouda
Guidance partly estimated by WineDiscounts from the wine’s style.
Barefoot Cellars Merlot is a soft, fruit-forward California red with boysenberry, cherry, plum and a touch of chocolate. Mild tannins make it an easy everyday pour for burgers, pasta or casual gatherings.
Details last verified September 24, 2026
Barefoot Cellars is a California-based wine brand focused on approachable, easy-to-enjoy wines. The brand describes its wines as fun, flavorful and available in a range of sizes and formats. Barefoot's Our Story page names Jennifer Wall as its winemaker and says she has been making Barefoot wines for over 25 years. The brand also states that it was named 2025 American Winery of the Year by Wine Enthusiast.
88/100Wine Enthusiast
“Classic California Merlot with cassis, dark raspberry, toasty oak, bittersweet chocolate, cherry and supple tannins.”
87/100Beverage Testing Institute
“Satiny, crisp, dry medium body with smoky blackberry herb compote, polished leather, plum and medium tannins.”
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