Columbia Crest Pinot Gris
Pinot Gris · Washington
Chateau Ste. Michelle · Washington · United States
Only 9 left in stock
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It carries a verified 88-point score from Wine Enthusiast at a price under $25.
* WineDiscounts editorial estimate based on verified tasting notes.
A chilled glass of pear, melon and green apple with crisp acidity and a clean, lightly spicy finish.
Choose this if you like Pinot Grigio but want a little more fruit and texture, or if you enjoy unoaked, refreshing Washington whites.
It is an easy, food-friendly Columbia Valley white from a well-known Washington producer, especially useful with seafood, chicken and mildly spicy dishes.
Shoppers who want a dependable crisp white for dinner rather than a sweet or oaky style.
Dry, crisp, light-bodied Pinot Gris with pear-melon fruit and minimal oak influence.
Oregon Pinot Gris, fuller-bodied Pinot Grigio, unoaked Sauvignon Blanc alternatives.
Beginner-friendly, but still appealing for Pinot Gris fans who like a clean, fruit-forward profile.
scallops · halibut or meaty white fish · roast chicken · cream-based pasta · spicy noodles
Chateau Ste. Michelle Columbia Valley Pinot Gris is a crisp, light-bodied Washington white with juicy pear, melon, green apple and a gentle hint of spice. It is a refreshing choice for seafood, chicken, cream-based pasta or spicy noodles.
Details last verified September 25, 2026
Chateau Ste. Michelle traces its roots to Washington's early wine history and was founded as Ste. Michelle Vineyards in 1967. The winery helped establish Washington's first premium label and opened its Woodinville chateau in 1976. Its wines focus on Washington fruit, especially Columbia Valley sourcing, and the producer is closely associated with the growth of modern Washington wine. The winery notes that Katie Nelson was named head winemaker in 2021.
88/100Wine Enthusiast
“Aromas of melon, pear and candied apple lead to medium-bodied fruit flavors.”

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