
Josh Cellars Merlot
Merlot · California
Frey Vineyards · California · United States
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Frey Vineyards Organic Merlot is $10.99 today against a recorded compare-at price of $14.99 — a saving of $4.00 (27%). It carries a verified 90-point score from Wine Enthusiast at a price under $25. The next step up in the same style, Josh Cellars Merlot, is $14.99.
* WineDiscounts editorial estimate based on verified tasting notes.
Soft California Merlot with cassis, plum, dark berries, mild cedar and a savory, earthy edge.
Choose this if you like smooth Merlot, organic wines, and reds with soft tannins rather than heavy oak or high extraction.
It brings together approachable Merlot fruit, certified-organic farming, and Frey's no-added-sulfites approach at a weeknight-friendly price.
Pasta, blue cheese, chocolate, casual dinners, and shoppers looking for an organic red.
Supple, savory, medium-bodied organic Merlot with soft tannins and dark-fruited flavors.
California Merlot, softer North Coast reds, and easygoing organic red blends.
Beginner-friendly, with enough savory detail for organic and low-intervention wine fans.
linguine with lemon-herb gremolata · blue-veined cheeses · dark or bittersweet chocolate · mushroom pasta or lentils with herbs
Guidance partly estimated by WineDiscounts from the wine’s style.
A certified-organic California Merlot from Frey Vineyards, offering a smooth, supple profile of cassis, plum, dark berries and gentle cedar. Soft tannins and savory notes make it an easygoing red for pasta, cheeses, and weeknight dinners.
Details last verified September 24, 2026
Frey Vineyards is based in Redwood Valley in Mendocino County, California. The winery describes itself as a pioneer of organic and Biodynamic winemaking in the United States, producing organic wines without added sulfites since 1980. Frey emphasizes minimal manipulation, certified organic yeast, and avoiding synthetic preservatives and colorants. Distributor materials also note vegan and gluten-free features for this wine.
90/100Wine Enthusiast
“Concentrated and savory, with dark berries, mushrooms, dried bay leaf, vanilla bean, florals, boysenberry, blackberry, peppercorn and chocolate notes.”
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