
Josh Cellars Cabernet Sauvignon 2021
Cabernet Sauvignon · California
Showing image 1 of 1: Pepperwood Cabernet Sauvignon 750 Ml front bottle
Pepperwood Grove (Don Sebastiani & Sons) · Valle Central (Central Valley) · Chile
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The next step up in the same style, The Seeker Cabernet Sauvignon, is $10.99.
* WineDiscounts editorial estimate based on verified tasting notes.
Ripe dark plum and blackberry up front, a hint of red currant and dried strawberry, and a whisper of cedar and sage on a smooth, medium-bodied finish.
You like easy, fruity Cabernet with soft edges - think everyday California or Chilean Cab rather than a firm, tannic Bordeaux.
Under eleven dollars for a recognizable Cabernet from a long-running family wine company; a sensible bottle to keep on hand or to open for a crowd.
Burgers, pizza, pasta night and casual get-togethers where you want a red that pleases everyone.
Fruit-forward, medium-bodied, dry with a plush impression; light oak and gentle tannins.
Similar in spirit to other value Cabernets and Cabernet-Merlot blends from Chile's Central Valley and California's interior - soft, plummy and ready to drink.
Beginner-friendly - approachable, low in tannin bite, and forgiving if served a little warm or a little cool.
grilled sirloin or a weeknight burger · aged cheddar or manchego on a simple board · baked ziti or spaghetti with meat sauce · pulled pork or barbecue chicken thighs · pepperoni or sausage pizza
Guidance partly estimated by WineDiscounts from the wine’s style.
An easygoing, fruit-forward Cabernet Sauvignon from the Pepperwood Grove label, with dark plum, blackberry and red currant fruit framed by cedar and a light savory edge. Moderate tannins and lively acidity make it a friendly everyday red at a everyday price.
Details last verified September 18, 2026
Pepperwood Grove is a value-focused label from Don Sebastiani & Sons, the Sonoma- and Napa-based wine company founded in 2001 by Don Sebastiani with his sons Donny and August. The family's wine roots in California run back four generations to Samuele Sebastiani, who began making wine in Sonoma in the early 1900s, and to August Sebastiani, who helped popularize affordable varietal wines for American shoppers. Rather than farming a single estate, Pepperwood Grove works as a negociant, buying fruit from wine regions the team considers a good fit each year, from California to Chile to South Africa. The stated goal is straightforward: fresh, food-friendly, consistent wines at a casual price. The company was named American Winery of the Year by Wine Enthusiast in 2005, and its wider portfolio includes Smoking Loon, The Crusher, Aquinas and B Side.
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