
7 Deadly Wines The 7 Deadly Zinfandel
Zinfandel · California
Terra d'Oro · California, Sierra Foothills · United States
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It carries a verified 94-point score from Wine Enthusiast.
* WineDiscounts editorial estimate based on verified tasting notes.
Ripe blackberry and raspberry jam framed by black pepper, violet, clove, licorice and cocoa.
Choose this if you like bold California Zinfandel, old-vine concentration, ripe dark fruit and spice rather than lean or delicate reds.
The UPC points to the Deaver Vineyard Old Vine bottling, a more distinctive single-vineyard Terra d'Oro Zinfandel with strong recent Wine Enthusiast reviews.
Grilled meats, barbecue, winter cooking and shoppers looking for a plush but structured Amador Zin.
Full-bodied, dry, fruit-forward, spicy and high-impact, with moderate chewy tannins.
Amador County old-vine Zinfandel, Lodi old-vine Zinfandel, richer Primitivo-style reds.
Approachable for casual red-wine drinkers, with enough old-vine and appellation character for Zin fans.
Beef: grilled ribeye or steak with mushroom sauce(winery pick)
Pork: skillet pork with blue cheese sauce(winery pick)
Guidance partly estimated by WineDiscounts from the wine’s style.
A full-bodied old-vine Amador County Zinfandel from Terra d'Oro's Deaver Vineyard, showing ripe blackberry, raspberry, violet, black pepper, clove and bittersweet chocolate notes. Generous fruit and chewy, polished tannins make it a bold choice for grilled meats, barbecue and hearty winter meals.
Details last verified September 25, 2026
Terra d'Oro is based in Amador County in California's Sierra Foothills. The winery traces its post-Prohibition roots to 1970, with the first Terra d'Oro wines released in 1973. The Trinchero family purchased the winery and vineyard in 1988, later investing in additional vineyards and a modern winery. Terra d'Oro now farms more than 800 acres across Amador County and the Clarksburg AVA, with Amador especially associated with Zinfandel and other rich reds.
94/100Wine Enthusiast
“Black-pepper and wild-berry aromas, fresh jammy fruit, full body and moderate tannins.”
92/100Wine Enthusiast
“Fresh with ripe blackberries, boysenberries, vanilla, bay leaf, root beer and dried violets; dry, complex finish.”
91/100Wine Enthusiast
“Blackberry, raspberry, red and black plum with toasted wood, cacao and violet tones.”

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