
Josh Cellars Cabernet Sauvignon 2021
Cabernet Sauvignon · California
Showing image 1 of 1: Avaline Cabernet Sauvignon France 750 Ml front bottle
Avaline · France · France
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Avaline Cabernet Sauvignon is $20.99 today against a recorded compare-at price of $27.99 — a saving of $7.00 (25%). If you want to spend less, Josh Cellars Cabernet Sauvignon 2021 is $14.99.
* WineDiscounts editorial estimate based on verified tasting notes.
A dry, full-bodied Cabernet with bold berry fruit, plum or dark cherry tones, and a cocoa-chocolate accent.
Try it if you like Cabernet that is fruit-forward and smooth rather than heavily oaked or very high in alcohol.
It offers a recognizable Cabernet profile with transparent ingredients, organic-grape positioning, vegan-friendly production, and 0 g sugar per serving.
Dinner with roasted meats, mushrooms, aged cheeses, and hearty pasta.
Dry, full-bodied, fruit-led Cabernet Sauvignon with cocoa notes and moderate structure.
Fruit-forward Cabernet Sauvignon; lighter-styled Washington Cabernet; modern French Cabernet made for early drinking
Easygoing for newer Cabernet drinkers, but still structured enough for shoppers who want a fuller red.
Pasta: hearty pasta with tomato or meat sauce
Cheese: aged cheddar or gouda
Guidance partly estimated by WineDiscounts from the wine’s style.
Avaline Cabernet Sauvignon is a dry, full-bodied red made with organic grapes, showing bold dark fruit and a touch of cocoa. A good WineDiscounts.com pick for dinner with roasted meats, hearty pastas, mushrooms, or aged cheeses.
Details last verified September 25, 2026
Avaline is a modern wine brand founded by Cameron Diaz and Katherine Power with an emphasis on ingredient transparency. The brand states that its wines are made with organic grapes and disclose ingredients and serving facts on product pages. For the current Cabernet Sauvignon page, Avaline names Maison Carrel and Jeff Carrel, describing Carrel as a long-time advocate for organic farming in the Cévennes region of France. The product page lists organic grapes, sulfites, yeast, tartaric acid, and lactic acid, with 0 g sugar per serving.
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