
Greg Norman Estates Pinot Noir
Pinot Noir · California
Greg Norman Estates · South Australia · Australia
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It carries a verified 90-point score from Wine Spectator at a price under $25.
* WineDiscounts editorial estimate based on verified tasting notes.
Ripe mulberry and cherry with spice, light vanilla, tobacco-herb accents and smooth Cabernet tannins.
Choose this if you enjoy Cabernet Sauvignon but want a slightly softer, more rounded blend.
A familiar, food-friendly Australian Cabernet-Merlot with enough structure for grilled meat and enough polish for casual sipping.
Steak, burgers, lamb, mushroom dishes and gatherings where you want an easy red blend under $20.
Cabernet-led, dry, medium-full to full-bodied, dark-fruited and smooth.
Australian Cabernet blends, California Cabernet-Merlot, approachable New World Bordeaux-style red blends.
Beginner to intermediate
Beef: grilled ribeye or sirloin
Lamb: rosemary lamb chops
Guidance partly estimated by WineDiscounts from the wine’s style.
A Cabernet-led Australian red blend from Limestone Coast, with mulberry, cherry, spice and smooth tannins. This is a polished, approachable red for steak, burgers, lamb and weeknight grilled fare.
Details last verified September 24, 2026
Greg Norman Estates was founded in 1996 and is built around wines from regions connected to Greg Norman's travels and his Australian heritage. The portfolio includes wines from California, New Zealand and Australia, including Limestone Coast reds. The winery positions the wines as approachable but bold, made for an easygoing food-and-wine lifestyle. The winery site currently directs online orders through Old Bridge Cellars.
90/100Wine Spectator
“Supple and inviting, with cherry flavors at the core and hints of herb around the edges.”
88/100Wine Enthusiast
“Cassis and chocolate notes dominate this richly textured, full-bodied red.”

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