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[yellow tail] Shiraz
Shiraz · South Eastern Australia
$7.99
Showing image 1 of 1: The Prisoner Saldo Shiaz 750 Ml front bottle
The Prisoner Wine Company Saldo Shiaz Shiraz
The Prisoner Wine Company · South Australia · Australia
$0.99
Currently out of stock — similar wines you can buy today are listed below.
Taste profile
SweetnessDry → Sweet
BodyLight → Full
Acidity*Soft → Bright
Tannin*Silky → Grippy
Oak*None → Bold
Fruit*Subtle → Intense
* WineDiscounts editorial estimate based on verified tasting notes.
What it tastes like
A full-bodied, dark-fruited Shiraz with blackberry, blueberry, black currant, crushed herbs, cocoa, and vanilla.
You’ll like this if…
Choose this if you enjoy plush Australian Shiraz, bold California red blends, or reds with ripe fruit and a polished finish.
Why buy it
It brings The Prisoner Wine Company's rich, modern SALDO style to Shiraz, with South Australian sourcing and a Cabernet Sauvignon accent for extra structure.
Best for
Hearty dinners, grilled meats, barbecue, and shoppers looking for a bold red under the Prisoner/SALDO umbrella at WineDiscounts.com.
Style
Full-bodied, ripe, layered, and dark-fruited with herbal and cocoa-vanilla accents.
Drinks like
Barossa Shiraz, South Australian Shiraz, ripe Syrah-based red blends, bold California red blends
Experience level
Easy for bold-red fans; best for shoppers who like concentrated, full-bodied wines rather than light, delicate reds.
Flavor notes
Pairs well with
Serving & enjoying
- Serving temperature:
- 60-65°F
- Decanting:
- 20-30 minutes to let the dark fruit and herbal notes open up
- Glassware:
- Large red wine glass or Bordeaux glass
- Drink or cellar:
- Enjoy now; short-term holding is reasonable, but no cellar guidance was stated by the producer
- After opening:
- Best within 2-3 days if recorked and kept cool
Guidance partly estimated by WineDiscounts from the wine’s style.
About this wine
SALDO Shiraz is a bold Australian red from The Prisoner Wine Company, built on dark berry fruit with notes of crushed herbs, cocoa, and vanilla. The blend is primarily Shiraz with a small portion of Cabernet Sauvignon, sourced from South Australian regions including Barossa, Clare Valley, and Limestone Coast.
Wine details
- Type
- red
- Varietal
- Shiraz
- Grapes
- 95% Shiraz, 5% Cabernet Sauvignon
- Producer
- The Prisoner Wine Company
- Country
- Australia
- Region
- South Australia
- Appellation
- Australia
- Bottle size
- 750 Ml
- ABV
- 15.5%
Details last verified September 25, 2026
Explore
Winemaking details ›
- Vineyard source:
- Sourced from key regions in South Australia including Barossa, Clare Valley, and Limestone Coast.
About the winery · The Prisoner Wine Company ›
SALDO is part of The Prisoner Wine Company portfolio. The producer explains that the name SALDO comes from the Italian word meaning 'I join or I weld,' reflecting a blending-focused approach. SALDO wines are positioned around joining fruit sources and varieties from distinctive vineyards and regions. For this Shiraz, the winery applies that approach to South Australian fruit from Barossa, Clare Valley, and Limestone Coast.
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Frequently asked questions
- Is The Prisoner Wine Company Saldo Shiaz Shiraz dry or sweet?
- The Prisoner Wine Company Saldo Shiaz Shiraz is dry — its sweetness rating is 2 on our 1 (bone dry) to 5 (sweet) scale. It is full-bodied.
- What does The Prisoner Wine Company Saldo Shiaz Shiraz taste like?
- A full-bodied, dark-fruited Shiraz with blackberry, blueberry, black currant, crushed herbs, cocoa, and vanilla.
- What food pairs with The Prisoner Wine Company Saldo Shiaz Shiraz?
- It pairs well with grilled ribeye with herb butter, rosemary lamb chops, smoked brisket or cocoa-spiced ribs and portobello mushrooms with balsamic glaze.
- How should I serve The Prisoner Wine Company Saldo Shiaz Shiraz?
- Serve at 60-65°F. 20-30 minutes to let the dark fruit and herbal notes open up. Glass: Large red wine glass or Bordeaux glass.
- What is the bottle size and alcohol content of The Prisoner Wine Company Saldo Shiaz Shiraz?
- 750 ml bottle, 15.5% alcohol by volume.