Tomaiolo Chianti Riserva Gold Sangiovese blend
Sangiovese blend · Tuscany
Showing image 1 of 1: Ruffino Riserva Ducale Gold 750 Ml front bottle
Ruffino · Tuscany · Italy
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It carries a verified 95-point score from James Suckling.
* WineDiscounts editorial estimate based on verified tasting notes.
A refined, structured Chianti Classico with cherry, plum, violet, pepper, eucalyptus and coffee-chocolate accents.
Choose this if you like Sangiovese-based reds with freshness, savory complexity and enough tannin for steak, ragu or aged cheese.
It is Ruffino's gold-label Oro selection: a step up from the standard Riserva Ducale, with estate fruit and Gran Selezione aging.
A polished Italian red for dinner, gifting or a small cellar spot.
Dry, medium-full to full-bodied, savory red with bright acidity, polished tannins and moderate oak complexity.
Chianti Classico Gran Selezione, Chianti Classico Riserva, mature Sangiovese blends, traditional Tuscan reds
Approachable for Chianti fans, with enough structure and detail for more experienced drinkers.
grilled steak or bistecca alla fiorentina · pappardelle with tuscan beef or wild boar ragu · mushroom risotto with parmigiano-reggiano · aged pecorino or firm sheep's-milk cheese
Guidance partly estimated by WineDiscounts from the wine’s style.
Ruffino Riserva Ducale Oro is a polished Chianti Classico Gran Selezione built on Sangiovese, with cherry, plum, violet, spice and coffee-like notes. It is structured but refined, with fresh acidity and soft, elegant tannins.
Details last verified September 24, 2026
Ruffino is a Tuscan producer strongly associated with Chianti Classico and its estate vineyards. Riserva Ducale was first created in 1927 as a tribute to the Duke of Aosta, and the Oro selection followed in 1947 as a more selective expression. This bottling comes from Gretole and Santedame in Castellina in Chianti and is positioned by the producer as a structured, age-worthy Chianti Classico Gran Selezione.
95/100James Suckling
“Red cherries, eucalyptus, licorice, velvety tannins and integrated acidity.”
94/100Wine Spectator
90/100Wine Enthusiast
“Savory aromas with dark berries; blackberry, bergamot and wild mint on the palate.”

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